In a sleek facility near Helsinki, a team of pioneering Finnish scientists is unlocking a new frontier in food innovation: creating protein from air. At the heart of this breakthrough is Solar Foods, a biotech startup producing a novel, carbon-neutral alternative protein known as. . The production parameters achieved at Solar Foods' pilot facility have now been verified on an industrial scale at the company's first commercial-scale production facility, Factory 01. Unlike. . Solein® is a microbial protein or a single-cell protein (SCP) or what is often referred to as air protein, produced in specially designed bioreactors using gas fermentation. Gas fermentation companies leverage the abundant gases in the air such as carbon dioxide, hydrogen, oxygen, or even methane. . Finnish startup Solar Foods —which makes a yellow, protein-packed ingredient called Solein by feeding microbes elements from the air—has secured a €10 million ($10. 6 million) grant from Business Finland, part of the Finnish Ministry of Employment and the Economy. The capital injection is part of a. . Check out some of the other great posts in this blog. In a critical milestone for food tech and climate-resilient nutrition, Finnish biotech company Solar Foods has successfully scaled its novel gas fermentation process from pilot to industrial scale. The company announced today that the production. . The utility model provides a breed dirty moderate temperature solar energy aerobic fermentation jar of excrement, including fermentation cylinder and solar heating device, the fermentation cylinder include the fermentation chamber at middle part the deodorizing device of fermentation chamber top. .